Ukuthelekisa iingenelo kunye nokungalunganga kokuncamathisela kwamazinyo, ukukhanya okuluhlaza okwesibhakabhaka, intlama yamazinyo emhlophe kunye nejeli emhlophe.

Ugqirha wamazinyo waseLondon uRichard Marques uthe abanye abantu bazalwa benamazinyo atyheli, kodwa uninzi lwabo lubangelwa ziimeko abazifumanayo, ezinjengokutya ukutya okuneasidi. Iiasidi ezigqithisileyo ziya konakalisa amazinyo, zibangele ukulahleka kwe-enamel kunye namazinyo abe tyheli. Ukongeza, imikhwa yemihla ngemihla yokutshaya, ukusela iti, kunye nokusela nayo iya kukhawulezisa izinga lokutshona kwamazinyo.

Amazinyo amhlophe Indlela yoku-1: I-Patch yokuNcisa amazinyo
Ii-agent ezimhlophe ziphantsi ekubunjweni, zilungele ukusetyenziswa, kwaye zingabizi kakhulu, kodwa kuthatha iveki enye ukuya kwiiveki ezimbini ukususa i-pigment ebusweni bezinyo. Ukungalungi kukuba akulula ukugubungela ngokupheleleyo uluhlu lwamazinyo, umphumo wobumhlophe awulingani, kwaye kukho ukonakalisa iintsini okanye amazinyo.

Amazinyo amhlophe Indlela yesi-2: Ukukhanya kwamazinyo okuBlue
Ukukhanya kwamazinyo aluhlaza okwesibhakabhaka okwenziwa kwiofisi kagqirha wamazinyo kunokubangela ii-agent ezimhlophe, ukunciphisa ixesha lokucoca, kwaye akuyi kuchaphazela ubukhulu be-enamel okanye konakalise ngokuthe ngqo amazinyo. Le ndlela inokuwenza abe mhlophe amazinyo kumanqanaba asibhozo ukuya kwalishumi ngaphezu kwesiqingatha sonyaka, ifikelela kwiziphumo ezibe mhlophe ngoko nangoko, kodwa ixabiso liyabiza.
Kwelinye icala, kwiminyaka yakutshanje, bekukho oomatshini abaninzi be<em>blue-ray yokwenza amazinyo abe mhlophe ekhaya, alula yaye kulula ukuwasebenzisa. Ezinye zezi mveliso zisekelwe ekusebenziseni isandi sokungcangcazela kwamaza ukuphumeza umphumo wamazinyo abe mhlophe. Ezinye iimveliso kufuneka zisetyenziswe ngejeli. Uninzi lweemveliso zibanga amazinyo amhlophe ngamaqondo amathathu ukuya kwantlanu emva kokusetyenziswa.

Amazinyo amhlophe Indlela yesi-3: Ijeli yokuNcisa amazinyo aseKhaya
Ubukhulu becala nge-amine peroxide kwijeli ukufezekisa umphumo wamazinyo amhlophe, eyona nto isetyenziswa kakhulu kwi-teknoloji yokucoca. Yongeza nje ijeli emhlophe kwi-tray yamazinyo eyenziwe ngokwezifiso ngaphambi kokuba ulale, uze uyinxibe ukuze ulale, kwaye ususe kwaye ucoce i-tray yamazinyo xa uvuka. Umphumo wokuba mhlophe udla ngokuthatha iveki ukuze ubonakale, kodwa unokwenza amazinyo abuthathaka kwaye athambe.

Amazinyo amhlophe indlela yesi-4: gargle ngeoli yekhokhonathi
I-oyile yezinyo sele idumile kumazwe aseYurophu naseMelika ixesha elide, kwaye ikwangumkhwa olungileyo ohlonelwayo ngabantu abaninzi abadumileyo. Ayincedi kuphela ukwenza mhlophe amazinyo, kodwa iluncedo kakhulu kwimpilo. Gcoba nje ngeoyile yomnquma kangangemizuzu eli-10 ukuya kweli-15 emva kokuvuka ekuseni, okanye usebenzise ioyile yekhokhonathi ukugabha, emva koko ucoce ngamanzi ukuze uvumele ibhaktheriya ekwindawo yomlomo ihambe.


Ixesha lokuposa: Aug-05-2021